Coconut Shrimp Sauce: Red Lobster Red Lobster Coconut Shrimp Sauce is a sweet, spicy dipping sauce that hints of soy and the crispness of lime and is to be served with their Parrot Isle Jumbo Coconut Shrimp. I think it is sweet, a bit tangy and has a tropical taste. It has a flavor of sauvage somewhere between a pina colada -pineapple and coconut- and it is also creamy and icy which gives a contrast to the golden and crunchy shrimp. That is one of the reasons why people enjoy the dish so much because it also adds a refreshing touch to the dish making every bite even more delectable.
Red Lobster Coconut Shrimp Sauce (Pina Colada Sauce) Recipe
Ingredients:
- 1/2 cup fresh or canned and drained crushed pineapple
- a quartered cup of coconut cream (such as Coco Lopez or any sweetened thick coconut cream)
- ¼ cup sour cream
- 2 tablespoons white sugar
- 1 tablespoon lime juice (fresh or bottled)
Instructions:
- Crush pineapple – In case pineapple is not crushed, split into small pieces or better still process into small pulp.
- Mix – Combine the crushed pineapple, coconut cream in a mixing bowl, sour cream, sugar, lime, and juice.
- Stir in very well – Blend all. Fall Preparation. after all has been fluffy and light. see to it that there are not lumps.
- Refrigerate – Put a cover on the bowl and leave the sauce in it to cool down in the refrigerator at least 30 minutes. This aids in mixing up the flavors.
- Serve – As a side dish to hot coconut shrimp, or even fried seafood, cold.
FAQs
Q: What is the recipe to make Coconut Shrimp sauce like Red Lobster
A: Add the following products into a bowl and make sauce.
- Beats to prevent lumps: 1/2 cup crushed pineapples
- preferably when drained 12 cup of coconut cream.
- what is sweet and thick 1/4 cup of sour cream
- 1 tablespoon lime 2 tbsp of white sugar.
Blend it together, and leave it in a refrigerator at least 30 minutes. Well, now you have a dipping sauce that is as sweet and creamy as Red lobster.
Q: Where can i get red lobster Coconut Shrimp sauce?
A: We do not all have the time to dive into the next Red Lobster and cruise on how to prepare coconut shrimp dipping sauce. They prepare it in the restaurant. The most convenient method, I could purchase at Red Lobster, just get Shrimp, buy some sauce to accompany it. Instead, you can stay home and prepare it with a copycat recipe like the one above.